Miami is a melting pot of cultures, and nowhere is this more evident than in its diverse food scene. From Cuban cuisine to fresh seafood, there’s no shortage of delicious food to try in the Magic City. Here are some of the top things to eat in Miami:
1. Cuban Sandwich
The Cuban sandwich, also known as the Cubano, is a staple of Miami cuisine. This delicious sandwich is made with Cuban bread, roasted pork, ham, Swiss cheese, pickles, and mustard or mayo. It is then pressed and toasted until the bread is crispy and the cheese is melted. The Cubano is said to have originated in Tampa, Florida, but it has become a Miami classic, with several restaurants and cafes serving up their own unique takes on the sandwich. It is a must-try for anyone visiting Miami, and is often served with a side of plantain chips or black beans and rice.
2. Stone Crabs
Stone crabs are a popular seafood delicacy in Miami, and are harvested from October to May each year. The crabs are caught live, and only one claw is taken, allowing the crab to regenerate the claw and ensuring that the population is sustainable. Stone crabs are served chilled, with mustard sauce for dipping. The meat is sweet and succulent, with a firm texture that is unique to stone crabs. Visitors to Miami can try stone crabs at several seafood restaurants, or even pick them up from local markets to enjoy at home.
FUN FACT: Stone crabs are a delicacy in Miami, and are so popular that they have their own festival! The annual Stone Crab Festival takes place in October, when the stone crab season officially begins. The festival features live music, food vendors, and a variety of activities and events. Visitors can sample stone crabs and other seafood dishes, and learn more about the history and culture of Miami’s fishing industry.
3. Croquetas
Croquetas are a popular snack or appetizer in Miami, and are made with a mixture of ham or chicken, bechamel sauce, and bread crumbs. The mixture is then formed into small cylinders or balls, breaded, and deep-fried until crispy. Croquetas are often served with a dipping sauce, such as spicy mayo or aioli. They are a staple of Cuban cuisine, and can be found in many Miami cafes and restaurants. Croquetas are a great on-the-go snack, and are perfect for sharing with friends.
4. Empanadas
Empanadas are a popular Latin American dish that have become a staple of Miami cuisine. These savory pastries are made with a filling of meat, cheese, vegetables, or a combination of these, wrapped in a dough that is then baked or fried until crispy. Empanadas are often served as an appetizer or snack, and can be found at many food trucks, bakeries, and restaurants throughout Miami. They are a great on-the-go option for those looking for a quick and tasty meal.
FUN FACT: Empanadas have a long and rich history, dating back to at least the 16th century. They were originally created in Spain and Portugal, and were brought to Latin America by the colonizers. The word “empanada” comes from the Spanish verb “empanar”, which means “to wrap in bread”. Empanadas were originally made as a way to preserve food during long journeys, as the pastry shell helped to keep the filling fresh. Today, empanadas have become a beloved street food and snack across Latin America, and can be found in many different varieties and flavors.
5. Arepas
Arepas are another popular Latin American food that are widely enjoyed in Miami. These corn cakes are made with a mixture of pre-cooked cornmeal, water, and salt, and are then grilled or fried until crispy. Arepas can be filled with a variety of ingredients, such as cheese, meats, avocado, or beans, and are often served as a breakfast or lunch item. They are a great gluten-free alternative to bread, and can be found at many cafes and restaurants in Miami.
6. Key Lime Pie
Key Lime Pie is a sweet and tangy dessert that is famous in Florida, and especially in Miami. This creamy pie is made with key lime juice, sweetened condensed milk, and a graham cracker crust. Key Lime Pie is often served chilled and topped with whipped cream, and is a perfect way to cool off on a hot Miami day. Many bakeries and restaurants in Miami serve their own version of this iconic dessert, and it’s definitely a must-try for anyone visiting the city.
FUN FACT: Key Lime Pie is named after the small limes that grow in the Florida Keys, which have a unique and distinct flavor compared to regular limes. The first recorded recipe for Key Lime Pie was created by Aunt Sally, the cook of William Curry, a prominent Key West resident, in the late 1800s. Today, Key Lime Pie is one of the most popular desserts in Miami and can be found at many bakeries and restaurants.
7. Frita
Frita is a Cuban-style burger that is a popular street food in Miami. It is made with a seasoned ground beef patty that is mixed with chorizo sausage, and served on a Cuban bread roll with shoestring fries, onions, and ketchup. Fritas are often topped with cheese, lettuce, and tomato, and are a great option for those looking for a hearty and flavorful meal.
Many Cuban restaurants and food trucks in Miami serve fritas, and they are a popular late-night snack option for locals and visitors alike. If you’re a fan of burgers and sausages, then you definitely need to try a frita during your visit to Miami!
Miami’s food scene is a vibrant reflection of its diverse cultures, and there’s no shortage of delicious food to try. From classic Cuban dishes to fresh seafood, there’s something for everyone in the Magic City. Check out our recommendations on Top Places to Visit in Florida here!
