Vietnam’s Delicious Cuisine: Top 8 Foods and Dishes to Try (with Photos)

Vietnamese cuisine is famous for its fresh and vibrant flavors, with a focus on healthy and wholesome ingredients. From the classic pho noodle soup to the lesser-known bánh xèo savory pancake, Vietnam has a diverse range of dishes that are sure to delight your taste buds. If you’re planning a trip to Vietnam, be sure to try some of these top foods and dishes:

1. Pho:

   

   This classic Vietnamese dish is a hearty noodle soup that’s typically made with beef or chicken broth and filled with rice noodles, thinly sliced meat, and fresh herbs. It’s a staple of Vietnamese cuisine and can be found in restaurants and street vendors throughout the country.

2. Banh Mi:

   

   This French-inspired sandwich has become a Vietnamese classic. It’s made with a crispy baguette filled with a variety of ingredients such as pâté, pickled vegetables, fresh herbs, and grilled pork or chicken.

3. Bun Cha:

   

   This popular Hanoi street food consists of grilled pork served on a bed of vermicelli noodles with fresh herbs and a sweet and savory dipping sauce. It’s a delicious and healthy dish that’s perfect for a quick lunch or snack.

4. Cao Lau:

   

   This dish is a specialty of Hoi An, a historic town in central Vietnam. It’s a bowl of thick rice noodles served with slices of pork, fresh herbs, and crispy rice crackers, all topped with a savory broth.

5. Goi Cuon:

   

   Also known as fresh spring rolls, these are made with rice paper wrappers filled with a variety of fresh vegetables, herbs, and protein such as shrimp or pork. They’re typically served with a peanut dipping sauce and are a refreshing and healthy snack or appetizer.

6. Banh Xeo:

   

   This crispy and savory pancake is made with rice flour and turmeric and is filled with a variety of ingredients such as pork, shrimp, and bean sprouts. It’s typically served with a sweet and sour dipping sauce and fresh herbs.

7. Bun Bo Hue:

   

   This spicy beef noodle soup is a specialty of Hue, a city in central Vietnam. It’s made with a rich and flavorful broth filled with beef and pork, rice noodles, and fresh herbs. It’s perfect for warming up on a cold day.

8. Com Tam:

   

   This popular rice dish is typically served with grilled pork, pickled vegetables, and a fried egg. It’s a staple of Vietnamese cuisine and can be found in restaurants and street vendors throughout the country.

Vietnam has a rich and diverse food culture that’s sure to delight any food lover. From the classic pho noodle soup to the lesser-known banh xeo savory pancake, there’s a wide variety of dishes to try in this vibrant and beautiful country. Be sure to try some of these top foods and dishes during your visit to Vietnam!